NUTRITIONAL EFFECTS ON BODY COMPOSITION, ENERGY CONTENT AND TRYPSIN ACTIVITY OF PENAEUS JAPONICUS DURING EARLY POSTLARVAL DEVELOPMENT

D. Lemos, A. Rodriguez-1998

Aquaculture, 160 (1-2): 103-116

Abstract:

The growth, elemental (C, N, H) and biochemical (lipid, protein) composition, energy content and trypsin activity of Penaeus japonicus early postlarvae (PL1-PL20, as days after metamorphosis) fed under a commercial hatchery regime were measured. From PL1 to PL4, freshly hatched Artemia nauplii were used, followed by enriched Artemia nauplii (PL5-PL9), and a prepared diet from PL10 to PL20. Survival for the total experimental period was 80% and daily gain in absolute values of dry weight, energy and elemental composition was observed. Significant increment (P<0.05) of relative values of carbon, hydrogen and energy was verified from PL1 to PL 3 as well as increases in protein and lipid content from PL1 to PL5. In the period PL10-PL20, carbon, hydrogen and energy content decreased significantly (P<0.05). This may have been due to the poor quality of diet supplied after PL5, which possibly caused malnutrition. During this period, lipid was a major source of energy for the postlarvae. Body protein of postlarvae as determined by nitrogen content (N x 6.25) was overestimated after PL5, which indicates to a possible role of the non-protein nitrogen fraction under poor feeding conditions. Protein-specific trypsin activity showed significant increment (P<0.05) at periods PL1-PL5 and PL15-PL20, which may indicate a possible influence of diet composition. It is concluded that this type of approach may be useful as a tool to assess the nutritional condition of cultivated shrimp, during postlarval stages.

(Instituto de Ciencias Marinas de Andalucia (CSIC), Poligono Rio San Pedro, Apartado Oficial, E-11510 Puerto Real, Cadiz, Spain)

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