FISH HEALTH MANAGEMENT IN MEDITERRANEAN MARICULTURE

November 12-15, 1998, Athens, Greece

Objectives:

Mediterranean mariculture is a fast growing industry which is being threatened by an increase of pathological symptoms. Fish health management helps to prevent the occurrence of these pathologies and reduce their incidence. This workshop is designed to meet the requirements of people involved in Mediterranean mariculture.

Course Outline:

Disease and control

Fish Disease interpretation

Main pathologies in Mediterranean species

Sampling strategies and procedures for disease diagnosis

Treatment procedures

Preventing of Disease

Vaccination, immunostimulants, probiotics

Hygiene practice

Cleaning and disinfection

Hygiene procedures in hatcheries

Hygiene procedures in ongrowing units

Practical Sessions

Dissection, sample collection and preparations

Preliminary analysis and antibiogram

Histopathology - Image analysis practicals

Site visits (hatchery and ongrowing units)

Info:

Dr. I. Nengas, National Centre for Marine Research, Institute of Marine Biological Resources, GR-166 04 Hellenikon, Athens, Greece

Tel: 30 1 9821354 Fax: 30 1 9811713

e-mail: jnegas@posidon.ncmr;ariadne-t.gr

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