HATCHERY FEEDS FOR AQUACULTURE

Proceedings of a workshop held by AIMS, the Australian Institute of Marine Science, in Cairns, 9-10 March 2000, are now available on the internet as downloadable PDF file.

Papers are listed below. More information on the website:

http://www.aims.gov.au/pages/research/hatchery-feeds/hfa-04.html

Research in Progress

Chapter 1: Priorities for live feed production and research in Tasmania (S. Battaglene, J. Purser, P. Hart and D. Morehead)
Chapter 2: CSIRO Microalgae Research Centre – Microalgae for aquaculture, biotechnology and the environment (S. Blackburn, C. Johnson, D. Frampton)
Chapter 3: Polyunsaturated fatty acid and ascorbic acid enrichment of zooplankton (M. Brown, G. Dunstan, P. Hart, A. Ritar)
Chapter 4: Marine fingerling production at the Bribie Island Aquaculture Research Centre Intensive Green-Water culture; an historical perspective (M. Burke)
Chapter 5: Optimizing penaeid larvae growth and nutrition: methods for Artemia, copepods and rotifers (F. D’Souza)
Chapter 6: Live feed production in South Australian aquaculture (W. Hutchinson)
Chapter 7: The parartemia working group (B. Knott, C. Adams)
Chapter 8: Research in progress at the Live Prey Research Unit, QDPI Northern Fisheries Centre, Cairns (R. Knuckley, G. Semmens, B. Della-Rodolfa)
Chapter 9: Production of polyunsaturated fatty acids by Australian Thraustochytrids: aquaculture applications (T. Lewis, P. Nichols, T. McMeekin)
Chapter 10: Hatchery feeds for the mud crab Scylla serrata: towards a nutritionally complete diet (D. Mann, T. Asakawa, M. Pizzutto, C. Keenan, I. Brock)
Chapter 11: Victorian hatchery feed production and development (L. McKinnon, B. Ingram)
Chapter 12: Cultured copepods as live food for fish (M. Payne)
Chapter 13: Live food and feeding ecology of larval snapper (Pagrus auratus) (J.G. Qin, T. Hillier)
Chapter 14: Intensive cultivation of a Calanoid copepod (R. Rippingale)
Chapter 15: Development of artificial diets for fish larvae (P. Southgate, S. Kolkovski)

INDUSTRY PERSPECTIVES

Chapter 16: Latest developments in low cost. Low impact phytoplankton production for feeding molluscs and zooplankton for the shrimp and fish farming industry, or: how to produce it? (J. Bayes)
Chapter 17: Artemia: The turning point – Industry research priorities in a world short of Artemia (L. Evans)
Chapter 18: Production of live microalgal feed (R. Groove-Jones)
Chapter 19: A synopsis of aquaculture in Western Australia (A. Maskew)
Chapter 20 Ocean Wave Seafoods (A. Mozqueira)
Chapter 21: Issues raised in general discussion at the Hatchery Feeds Workshop (M. Rimmer)
Chapter 22: Clean Seas Aquaculture Pty Ltd (B. Spillman)
Acknowledgements
Appendix: list of workshop attendees

home