Preferential accumulation of
fatty acids in the testis and ovary of cultured and wild sweet smelt Plecoglossus
altivelis
B-Y Jeong, W-G Jeong, S-K Moon, T. Ohshima-2002
Comparative Biochemistry and Physiology - Part B:
Biochemistry and Molecular Biology, 131(2): 251-259
Abstract:
The effect of dietary lipid on the fatty acid
composition of muscle, testis and ovary of cultured sweet smelt, Plecoglossus
altivelis, was investigated and compared with that of wild sweet smelt.
Cultured fish were fed three different diets for 12 weeks: a control diet
rich in docosahexaenoic acid (DHA, 22:6n-3) and eicosapentaenoic acid (EPA,
20:5n-3) (CO group); a diet deficient in DHA and EPA (DP group); and a diet
rich in alpha-linolenic acid (ALA, 18:3n-3), but deficient in DHA and EPA
(LP group). The fatty acid composition of muscle and gonad lipids was
related with dietary fatty acids. Despite the difference in DHA and EPA
content in the diets, muscles and gonads, respectively, contained almost
equal levels of DHA and EPA in each CO and DP group. However, the muscle and
gonad of the LP group showed a lower level of DHA than other groups, due to
having the highest level of ALA. In the wild fish muscle, the DHA content
was similar to that of CO and DP groups, but the EPA content showed the
highest level in all groups. There was no difference in the muscle fatty
acid proportions between male and female. On the other hand, the testes of
cultured and wild fish were rich in DHA, EPA, docosapentaenoic acid and
arachidonic acid, while ovaries were rich in oleic, palmitoleic, linoleic
acids and ALA. Moreover, of all the groups, the fish fatty acid composition
of the LP group was closest to that of wild fish. These results indicate
that in the sweet smelt, tissue n-3 polyunsaturated fatty acids (PUFAs)
greater than C20 can be synthesized from dietary precursors and special
fatty acids are preferentially accumulated to the testis or ovary,
respectively, to play different physiological functions.
(Division of Marine Bioscience, Institute of Marine
Industry, Gyeongsang National University, 445, Inpyeong-dong, Tongyeong
650-160, South Korea, Tel.: +82-55-640-3171; fax: +82-55-646-3630, e-mail: byjeong@nongae.gsnu.ac.kr)