Effects of O2 supersaturation on metabolism and growth in juvenile turbot (Scophthalmus maximus L.)
J.
Person-Le Ruyet, K. Pichavant, C. Vacher, N. Le Bayon, A. Sévère, G. Bœuf-2002
Aquaculture, 205(3-4): 373-383
Abstract:
Effects of O2 supersaturation on
metabolism and growth were studied in juvenile turbot (Scophthalmus
maximus L.). When fish were reared for 30 days in water containing O2
at 147% or 223% air saturation, there were no significant differences in
food intake, growth, food conversion or protein utilization compared to fish
exposed to normoxia (100% air saturation in water outlet). Exposure to
hyperoxia resulted in increased body fat deposition. Daily rates of O2
consumption of resting fish were not affected by O2-concentrations,
and there were no significant differences in rates of nitrogenous excretion
among fish exposed to the different O2-concentrations. Turbot
tolerated severe hyperoxia, 350% air saturation, for 10 days.
There were changes in acid-base balance that
compensated for the respiratory acidosis resulting from O2
supersaturation. Blood pH was regulated within 24 h (it averaged 7.69 over
the 30-day experiment) by significant increases in plasma CO2
content and pCO2. Plasma CO2 was dose dependent
averaging 11.3 and 18.9 mmol l-l under 147% and 224% O2
saturation, respectively, compared to 6.7 mmol l-l under
normoxia. Over the 30-day experiment, the only change in hydromineral
balance was a slight, but non-significant decrease in plasma chloride
content in fish exposed to hyperoxia (137 mmol l-l compared to
139 under normoxia). There were no changes in haematocrit, haemoglobin and
red blood cell counts (they averaged 18.3%, 3.7 g dl-1 and 1.37×106
mm-3, respectively) and no signs of stress (plasma cortisol
averaged 3.8 ng ml-1) related to exposure to O2-supersaturation
for 30 days.
(Ifremer,
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