fish hatchery management, 2nd edition


Edited by

G.A. Wedemeyer, Western Fisheries Research Center, Biological Resources Division, US Geological Survey, Seattle, Washington State, USA

Readership:

Fisheries and aquaculture.

This second edition expands and updates the original Fish Hatchery Management, the pre-eminent fish culture manual, first published in 1982.
Now completely rewritten to include major advances in hatchery operation: production, water issues, transportation, stocking, open systems, semi-controlled systems, broodstock and spawning, nutrition and feeding, and fish health.

Published in March 2002, 751 pp.

ISBN: 0-85199-626-4 (hardback)
ISBN: 0-85199-627-2 (paperback)

This title is published by the American Fisheries Society and distributed exclusively outside North and Central America by CABI Publishing.

URL: www.cabi-publishing.org/bookshop 


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