The culture of Blackspot seabream, Pagellus bogaraveo


Aquaflow Technical Leaflet 2002-57

European Network for the Dissemination of Aquaculture RTD Information (Q5CA-2000-30105) and previously FAIR-3837, URL: http://www.aquaflow.org/

The blackspot seabream (Pagellus bogaraveo) is a species with a promising future for aquaculture, due to its high market value, its scarcity in traditional fishing grounds and its biological characteristics, such as a good capacity to live in captivity, endurance and low susceptibility to disease. The overall objective of this ongoing project is the development and optimization of blackspot seabream culture techniques, in order to determine its practicability for industrial culture. Three specific targets are focused upon:

a) Obtaining natural and/or induced spawnings.

b) Optimizing larval rearing and weaning techniques.

c) Increasing knowledge on specific feeding requirements and adequate tanks and cages for ongrowing.

Natural spawning occurs during February and May. At these periods in the year 2000, 12 million eggs were obtained which came mainly from broodstock captured from the wild. Natural spawns in 2001 yeilded 19 million eggs, of which only 1 million came from reared broodstock. The studies on induced spawning are still ongoing, although this method (i.e. outside the periods mentioned above) gave rise to a total of 2 million larvae in 2000 and 4 million in 2001.

Larval rearing was carried out in the Spanish Institute of Oceanography (at the Coastal Center of Vigo). The traditional sparid rearing protocols were adapted and improved in order to meet the specific characteristics of blackspot seabream. Weaning of larvae was successfully carried out when larvae were 50 days old, yielding survival levels of around 20%-30% (entirely weaned fish). Several larval feeding experiments were conducted and a number of samples were taken to undertake biochemical analysis. These results will be subsequently used as markers for nutritional larval condition. The biochemical analysis is being done in the Marine Research Center of Vilanova de Arousa (Xunta de Galicia-Spain).

The growth performance of juveniles was assessed in both tanks and sea cages (Consellería de Pesca de la Xunta de Galicia, Bueu-Pontevedra). The mean weights achieved in the tanks and in the cages, from a mean initial weight of 34 g and after 24 months, were 395 and 495 grams respectively. Ongrowing experiments are being also undertaken in cages with two main objectives: to find a suitable diet and to determine the effect of this diet on the final quality of the product. To meet these objectives, researchers are comparing the effect on growth of feeds with different levels (qualitatively and quantitatively) of fat and the same level of protein, on the characteristically high level of perivisceral fat deposition of this species when it is fed in captivity and on the flesh composition of the obtained fish.

For more information:

Dr. Mercedes Olmedo
Instituto Español de Oceanografía Centro Oceanográfico de Vigo
Cabo Estay Canido. Apdo. 1552 36280 Vigo
Spain
Phone : +34 986 462929
Fax : +34 986 492351
E-mail : mercedes.olmedo@vi.ieo.es


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