Biochemical egg quality
determination in the gilthead seabream, Sparus aurata:
reproducibility of the method and its application for sharpsnout seabream, Puntazzo
puntazzo
F. Lahnsteiner, P. Patarnello-2004
Aquaculture, 237(1-4): 433-442
Abstract:
The reproducibility of a recently developed method
for egg quality determination in gilthead seabream (Sparus aurata)
eggs was investigated with different broodstock fish and eggs from different
stages of spawning time. The method uses activities of acid phosphatase,
adenylate kinase, glucose-6-phosphatase, and transaldolase, and levels of
amino acids, monosaccharides, and sialic acids as markers and multiple
regression models to predict the egg quality. The method has general
validity in the present study indicated by highly significant correlations
obtained between calculated and experimentally obtained % prehatch survival.
Moreover, highly significant correlations were found between predicted %
prehatch survival and % posthatch survival.
These methods were applied to Puntazzo puntazzo.
The multiple regression models for egg quality determination in S. aurata
were not useful in this species. However, multiple regression models adapted
for P. puntazzo could predict the egg quality with a statistically
high significance.
(Institute for Zoology, University of Salzburg,
Hellbrunnerstrasse 34, A-5020, Salzburg, Austria, e-mail: franz.lahnsteiner@sbg.ac.at)