15 OCTOBER 1998 RECENT ADVANCES IN FINFISH & CRUSTACEAN NUTRITION

Las Palmas de Gran Canaria, Spain, June 1-4, 1998

BROODSTOCK NUTRITION

PERFORMANCE OF MACROBRACHIUM ROSENBERGII BROODSTOCK FED DIETS WITH DIFFERENT FATTY ACID COMPOSITION

ALPHA-TOCOPHEROL, VITAMIN A AND CAROTENOID CONTENT DURING GILTHEAD SEABREAM (SPARUS AURATA) LARVAL DEVELOPMENT

LIPID NUTRITION OF MARINE FISH DURING EARLY DEVELOPMENT: CURRENT STATUS AND FUTURE DIRECTIONS

EFECTS OF 1,2-DI 20:5-PC AND 1,2-DI 22:6-PC ON THE GROWTH AND STRESS TOLERANCE OF JAPANESE FLOUNDER LARVAE

THE EFFECT OF DIETARY DHA:AA RATIOS ON LARVAL SEABREAM (SPARUS AURATA) GROWTH, LIPID COMPOSITION AND SURVIVAL

MUSCLE GROWTH IN COD LARVAE IN RESPONSE TO DIETARY HUFA RATIOS

EFFECT OF OXIDISED LIPID EMULSIONS ON THE NUTRITIONAL VALUE OF ROTIFERS (BRACHIONUS PLICATILIS) AND ARTEMIA

A PRELIMINARY STUDY ON THE BIOAVAILABILITY OF INDIVIDUAL AMINO ACIDS TO TURBOT (SCOPHTHALMUS MAXIMUS L.) POST-LARVAE, USING HIGH RESOLUTION H-NMR AND 13C-NMR SPECTROSCOPY

ADVANCES IN THE RESEARCH OF MICRODIET ACCEPTANCE, ABSORPTION AND STIMULATION IN GILTHEAD SEABREAM (SPARUS AURATA) LARVAE DIGESTIVE

THE EFFECT OF DIETARY PHOSPHATIDYLCHOLINE ON THE ASSIMILATION OF (14C) OLEIC ACID IN GILTHEAD SEABREAM (SPARUS AURATA) LARVAE

DEVELOPMENT OF MICRO-PARTICLE DIET FOR MARINE FISH LARVAE

EFFECT OF DIETARY PROTEIN HYDROLYSATE ON THE DEVELOPMENT OF SEA BASS LARVAE

DEVELOPMENT OF DIGESTIVE ENZYMES IN LARVAE OF SOLEA SENEGALENSIS, KAUP 1858

THE ROLE OF PHOSPHOLIPIDS IN DIETS OF YOUNG FISH

DIETARY EFFECTS OF PHOSPHOLIPIDS IN PENAEID SHRIMP

EFFECT OF COCONUT OIL AND TRICAPRYLIN VERSUS TRIOLEIN ON SURVIVAL, GROWTH AND FATTY ACID COMPOSITION OF COMMON CARP (CYPRINUS CARPIO L.) LARVAE

EFFECT OF DIETARY ESSENTIAL FATTY ACIDS AND VITAMINS ON EGG QUALITY IN TURBOT (SCOPHTHALMUS MAXIMUS) BROODSTOCK

INFLUENCE OF DIETARY N-3 HIGHLY UNSATURATED FATTY ACID DEFICIENCIES ON THE LIPID COMPOSITION OF GILTHEAD SEABREAM (SPARUS AURATA) MALE BROODSTOCK THROUGHOUT THE SPAWNING SEASON

CHARACTERISATION OF "SWOLLEN YOLK-SAC SYNDROME" IN THE AUSTRALIAN FRESHWATER FISH, MURRAY COD, MACCULLOCHELLA PEELII PEELII (MITCHELL) (PERCICHTHYIDAE), AND ASSOCIATED NUTRITIONAL IMPLICATIONS FOR LARGE SCALE AQUACULTURE

GROWTH, SURVIVAL AND SPAWNING OF YELLOWFIN TUNA BROODSTOCK FED SQUID AND BAITFISH IN A LANDBASED CONCRETE TANK

UPTAKE AND DEPLETION OF 17 ALPHA-METHYLTESTOSTERONE DURING INDUCTION OF MASCULINIZATION IN MUSKELLUNGE, ESOX MASQUINONGY: EFFECT ON PLASMA STERIODS AND SEX REVERSAL

REPLACEMENT OF FISH MEAL BY PLANT PROTEINS IN DIETS FOR TILAPIA (OREOCHROMIS NILOTICUS): EFFECT ON THE GROWTH PERFORMANCE, GONADAL DEVELOPMENT AND PLASMA STEROID LEVELS

EVOLUTION OF BIOCHEMICAL COMPOSITION OF GALAXIAS MACULATUS ALONG EMBRYONIC AND LARVAL DEVELOPMENT FROM WILD LACUSTRINE AND ESTUARINE POPULATIONS

FATTY ACID COMPOSITION OF EGGS AND FED AND STARVED LARVAE OF RED PORGY (PAGRUS PAGRUS L.)

STUDY OF THE (N-3) HUFA REQUIREMENT AND ANTIOXIDANT STATUS OF DENTEX DENTEX LARVAE AT ARTEMIA FEEDING STAGE

STABILITY OF LIPOSOMES AS ENRICHMENT DIETS FOR LIVE FOOD

POTENTIAL CAPACITIES OF FATTY ACID OXIDATION IN CARP LARVAE IN RELATION TO DIETARY FATTY ACIDS

ANTIOXIDANT STATUS OF DEVELOPING LARVAL MARINE FISH

THE EFFECT OF INCLUSION OF SEVERAL LEVELS OF VITAMIN E AND ASTAXNATHIN IN MICRODIETS FOR GILTHEAD SEABREAM (SPARUS AURATA) LARVAE

EFFECT OF ANTIBIOTIC USE ON THE LIPID AND FATTY ACID COMPOSITION OF ROTIFER BRACHIONUS PLICATILIS

PRELIMINARY STUDY ON THE CARBOHYDRATE METABOLISM OF MATURE AND IMMATURE BROWN TROUT (SALMO TRUTTA VAR. FARIO)

EFFECT OF DIFFERENT DOCOSAHEXAENOIC AND EICOSAPENTAENOIC ACID RATIOS IN MICRODIETS ON GROWTH OF GILTHEAD SEA BREAM LARVAE (SPARUS AURATA L.)

EFFECT OF ARACHIDONIC ACID SUPPLEMENTED MICRODIETS ON GROWTH AND SURVIVAL OF GILTHEAD SEA BREAM (SPARUS AURATA L.) LARVAE

THE INFLUENCE OF SIZE AND NUTRITIONAL VALUE OF A. FRANCISCANA ON HALIBUT LARVAE (HIPPOGLOSSUS HIPPOGLOSSUS) DURING FIRST FEEDING

PROTEIN AND LIPID INTERACTIONS IN LIVE FOOD AND THEIR IMPLICATION ON TURBOT SCOPHTHALMUS MAXIMUS LARVAL PERFORMANCE

THE INFLUENCE OF THE DIET ON TEH CANNIBALISTIC BEHAVIOUR OF PENAEUS KERATHURUS AND PALAEMON SERRATUS LARVAE

INFLUENCE OF GLUCOSE AND SODIUM ACETATE ON CHLORELLA MINUTISSIMA GROWTH UNDER MIXOTROPHIC CONDITIONS AND ON THE ASSOCIATED ROTIFER BRACHIONUS PLICATILIS PRODUCTION

DETERMINATION OF IN VITRO PROTEIN DIGESTIBILITY IN LARVAL FISH DIETS

DEVELOPMENT OF PANCREATIC LIPASE IN COLDWATER MARINE FISH LARVAE

GROWTH AND SURVIVAL OF GOLDFISH LARVAE (CARASSIUS AURATUS) REARED AT HIGH DENSITIES

THE EFFECT OF LIGHT INTENSITY AND TANK COLOUR IN THE GROWTH OF SOLEA SENEGALENSIS LARVAE REARED IN LABORATORY

INCORPORATION OF FATTY ACIDS FROM DIFFERENT LIPID CLASSES IN LARVAL GILTHEAD SEABREAM (SPARUS AURATA) FED ON MICRODIETS

GROWTH, SURVIVAL AND HISTOLOGICAL STRUCTURE OF LIVER AND GUT OF LARVAL GILTHEAD SEABREAM (SPARUS AURATA) FED ON MICRODIETS DIFFERING IN THEIR LIPID COMPOSITION

NUTRITIONAL VALUE OF PHOSPHATIDYLCHOLINE PURIFIED FROM SOYBEAN, MARINE FISH ROE AND HEN EGG FOR POSTLARVAL PENAEUS JAPONICUS BATE AND PENAEUS VANNAMEI BOONE

LIPID AND FATTY ACID COMPOSITION OF RED PORGY (PAGRUS PAGRUS) LARVAE CULTURED UNDER DIFFERENT CONDITIONS

DEVELOPMENT OF DIGESTIVE SYSTEM IN RED PORGY LARVAE (PAGRUS PAGRUS)

DEVELOPMENT OF RED PORGY LARVAE (PAGRUS PAGRUS) VISUAL SYSTEM IN RELATION WITH CHANGES IN THE DIGESTIVE TRACT AND FEEDING HABITS

GUT PH IN DEVELOPING TURBOT (SCOPHTHALMUS MAXIMUS L.) LARVAE

DEVELOPMENT OF METHODS FOR THE MANIPULATION OF THE GUT MICROFLORA IN TURBOT LARVAE (SCOPHTHALMUS MAXIMUS)

FIRST EXPERIENCES ON FEEDING OF THE STRIPED SOLDIER SHRIMP PLESIONIKA EDWARDSI BROODSTOCK AND LARVAE

AMINO ACID BALANCE IN FOOD AND FISH: HOW CAN WE BE SURE THAT WE ARE FEEDING THE CORRECT AMINO ACID BALANCE IN FISH?

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