15 OCTOBER 1999

AQUACULTURE EUROPE '99 - TOWARDS PREDICTABLE QUALITY

Trondheim, Norway, August 7-10, 1999

Compiled by L. Laird and H. Reinertsen

European Aquaculture Society, Special Publication No. 27, Oostende, Belgium, June 1999

Titles of selected contributions:

UPTAKE OF A PROBIOTIC LACTIC ACID BACTERIUM IN HALIBUT (HIPPOGLOSSUS HIPPOGLOSSUS L.) LARVAE UTILIZING ARTEMIA FRANCISCANA AS A VECTOR, MEASURED BY AN IMMUNOHISTOCHEMICAL APPROACH

MORPHOLOGICAL DEVELOPMENT AND GROWTH OF CHUB, LEUCISCUS CEPHALUS L., LARVAE

RECENT ADVANCES IN THE WEANING OF SOLE, SOLEA SOLEA (L.)

STABILITY OF LIPID, PROTEIN AND N-3 FATTY ACIDS IN DIFFERENT LIVE FEED ORGANISMS DURING STARVING CONDITIONS

ROTIFERS (BRACHIONUS PLICATILIS) AS VECTOR FOR PROBIOTICS TO TURBOT LARVAE (SCOPHTHALMUS MAXIMUS)

MUSCLE GROWTH AND DEVELOPMENT IN COD AND HALIBUT LARVAE

DIGESTIVE LIMITATIONS FOR EARLY FEEDING IN YOLK-SAC LARVAE OF ATLANTIC HALIBUT

THE EFFECT OF LOW TEMPERATURE ON SURVIVAL AND GROWTH OF LARVAE OF TWO DIFFERENT STRAINS OF COMMON CARP (CYPRINUS CARPIO) AND THEIR RECIPROCAL HYBRIDS

REARING OF POST LARVAE AND FRY, A PRE-REQUISITE FOR COMMERCIAL MURREL CULTURE

NUTRITIONAL ENRICHMENT OF MICROALGAE WITH HIGHLY UNSATURATED FATTY ACIDS

LONG-TERM EFFECTS OF SUBOPTIMAL NUTRITION DURING THE LARVAL STAGES OF FISH

SUSCEPTIBILITY OF JUVENILE TURBOT (SCOPHTHALMUS MAXIMUS) TO NODAVIRUS

SEARCH FOR BENEFICIAL BACTERIAL STRAINS FOR TURBOT (SCOPHTHALMUS MAXIMUS L.) LARVICULTURE

ZOOTECHNICAL AND MICROBIOLOGICAL ASPECTS OF DIFFERENT PRODUCTION SYSTEMS FOR TURBOT (SCOPHTHALMUS MAXIMUS L.) LARVICULTURE

EFFECTS OF REMOVING EXCESS ARTEMIA FROM LARVAL REARING TANKS ON THE COMPOSITION AND METAMORPHOSIS CHARACTERISTICS OF JUVENILE ATLANTIC HALIBUT (HIPPOGLOSSUS HIPPOGLOSSUS L.)

MORPHOLOGICAL ASPECTS OF MOUTHPARTS IN MARINE SHELLFISH LARVAE: EXAMPLES IN CRUSTACEAN LARVAE

STIMULATION OF SPERMIATION BY GNRH ANALOGUE IN BURBOT (LOTA LOTA L.)

THE INFLUENCE OF TEMPERATURE ON EMBRYONIC DEVELOPMENT OF BURBOT (LOTA LOTA L.)

THE REARING METHODS OF BURBOT (LOTA LOTA L.) FRY UNDER CONTROLLED CONDITIONS

MICROBIAL CONTROL OF LIVE FOOD CULTURES

PRACTICAL IMPLICATIONS OF DIFFERENT WATER QUALITY IN NORWEGIAN HATCHERIES

DEVELOPMENT OF A CURRICULUM AND TRAINING MATERIAL ON THE REARING OF FISH LARVAE, FOR USE IN TRAINING COURSES IN DEVELOPING COUNTRIES: FILAMAN (FISH LARVAL REARING MANUAL)

NORMAL INTERACTION BETWEEN FISH LARVAE AND SURROUNDING MICROFLORA

PROTEIN AND LIPID INTERACTIONS IN LIVE FOOD AND THEIR IMPLICATION ON TURBOT SCOPHTHALMUS MAXIMUS LARVAL PERFORMANCE

MICROBIAL CONTROL IN LARVAL CULTURES: EFFECT OF SHORT TERM FEEDING ON MICROALGAE ON BACTERIAL LEVEL AND COMPOSITION ASSOCIATED WITH JUVENILE ARTEMIA FRANCISCANA

MULTI-COMPONENT PROBIOTIC FOR LIVE FEED (BRACHIONUS PLICATILIS) CULTURES

EVALUATION OF FISH EGGS AND LARVAE HEALTH UNDER UNFAVORABLE ENVIRONMENTAL EFFECTS

MICROBIAL CONTROL IN MARINE LARVAL CULTURE: BACTERIAL GROWTH IN SIX MICROALGAE IN RELATION TO CULTURE CONDITIONS

MICROBIAL CONTROL IN LARVAL CULTURE: EFFECTS ON NON-SPECIFIC IMMUNOSTIMULATION OF LARVAL TURBOT (SCOPHTHALMUS MAXIMUS L.)

A NEW APPROACH TO THE CULTURE OF LARVAL WALLEYE (STIZOSTEDION VITREUM: PERCIDAE) IN NORTH AMERICA

METAMORPHOSIS IN ATLANTIC HALIBUT (HIPPOGLOSSUS HIPPOGLOSSUS) - STAGE RESPONSES TO EXOGENOUS THYROXINE

LARVAL REARING OF RHEOPHOLIC CYPRINIDS, ASPIUS ASPIUS (L.) AND LEUCISCUS CEPHALUS (L.) ON LIVE, DRY OR MIXED DIET

AN ULTRA HIGH-DENSITY MASS CULTURE SYSTEM FOR ROTIFER DEVELOPED IN JAPAN

THE EFFECT OF GAMMA-RAYS ON STURGEON SPERM AND INDUCTION OF GYNOGENETIC FISH