ELECTRONICAL LARVICULTURE NEWSLETTER ISSUE 96
15 JANUARY 2000
BIOFILTER STARTERS
BLEACHING POWDER COMPOSITION
ARTEMIA AND HALOPHILIC BACTERIA
ARTEMIA AND CONTROL OF ALGAL BLOOMS
ARTEMIA AS CARRIER OF PARASITES
SHRIMP CULTURE IN IRAN
EGGS OF GILTHEAD SEABREAM SPARUS AURATA L. AS A
POTENTIAL ENRICHMENT PRODUCT OF BRACHIONUS SP. IN THE LARVAL REARING OF
GILTHEAD SEABREAM SPARUS AURATA L.
SHORT COMMUNICATION: FEED RATION FOR DIFFERENT
SIZES OF WILD AND HATCHERY-BRED MILKFISH (CHANOS CHANOS FORSSKAL)
LARVAL REARING OF COMMON CARP CYPRINUS CARPIO: A
COMPARISON BETWEEN NATURAL AND ARTIFICIAL DIETS UNDER THREE STOCKING
DENSITIES
EFFECT OF OZONE TREATMENT ON CULTURES OF
NANNOCHLOROPSIS OCULATA, ISOCHRYSIS GALBANA, AND CHAETOCEROS GRACILIS
COMMUNICATION: ACUTE TOXICITY OF AMMONIA AND
NITRITE TO RECIPROCAL CROSS HYBRID STRIPED BASS MORONE CHRYSOPS X M.
SAXATILIS EGGS AND LARVAE
THE EFFECT OF SALINITY ON LARVAL GROWTH,
SURVIVAL AND DEVELOPMENT OF PENAEUS SEMISULCATUS (DECAPODA: PENAEIDAE)
GROWTH AND PRODUCTION OF DEFORMED AND
NON-DEFORMED HATCHERY-BRED MILKFISH (CHANOS CHANOS) IN BRACKISHWATER
PONDS
ESSENTIALITY OF VITAMINS FOR JUVENILE WHITE
SHRIMP, PENAEUS INDICUS
EFFECTS OF TEMPERATURE ON GROWTH AND EFFICIENCY
OF YOLK UTILISATION IN EGGS AND PRE-FEEDING LARVAL STAGES OF ATLANTRIC
SALMON
NEW SPECIES FOR COASTAL AQUACULTURE IN THE
TROPICAL PACIFIC - CONSTRAINTS, PROSPECTS AND CONSIDERATIONS
EFFECT OF DIETARY ESSENTIAL FATTY ACIDS AND
VITAMINS ON EGG QUALITY IN TURBOT BROODSTOCKS
SURVIVAL AND GROWTH OF BIGHEAD CARP FRY EXPOSED
TO LOW SALINITIES
GROWTH AND CHEMICAL COMPOSITION OF SPIRULINA
MAXIMA AND SPIRULINA PLATENSIS BIOMASS AT DIFFERENT TEMPERATURES
GROWTH, MATURITY AND INDUCED SPAWNING OF
MANGROVE RED SNAPPER, LUTJANUS ARGENTIMACULATUS, BROODSTOCK REARED IN
CONCRETE TANKS
PATTERNS OF RNA/DNA RATIOS IN LARVAL FISH AND
THEIR RELATIONSHIP TO SURVIVAL IN THE FIELD
FOOD SIZE SELECTIVITY OF ARTEMIA FRANCISCANA AT
THREE DEVELOPMENTAL STAGES
REQUIREMENT OF N-3 HIGHLY UNSATURATED FATTY
ACIDS FOR LARVAL SWIMMING CRAB PORTUNUS TRITUBERCULATUS
INFLUENCE OF THE DIFFERENT FEEDING SCHEDULE OF
FOOD ORGANISMS FOR LARVAL SWIMMING CRAB PORTUNUS TRITUBERCULATUS
EFFECT OF TEMPERATURE, VOLUME OF OVA BATCHES,
AND ADDITION OF A DILUENT, AN ANTIBIOTIC, OXYGEN AND A PROTEIN INHIBITOR
ON SHORT-TERM STORAGE CAPACITIES OF TURBOT, PSETTA MAXIMA, OVA
THE AMINO ACID PROFILES IN DEVELOPING EGGS AND
LARVAE OF THE FRESHWATER PERCICHTHYID FISHES, TROUT COD, MACCULLOCHELLA
MACQUARIENSIS AND MURRAY COD, MACCULLOCHELLA PEELII PEELLII
COMPARATIVE ANALYSIS OF OXYGEN CONSUMPTION
RATES BETWEEN CUPPED OYSTER SPAT OF CRASSOSTREA GIGAS OF FRENCH,
JAPANESE, SPANISH AND TAIWANESE ORIGINS
INTERNATIONAL STUDY OF ARTEMIA. LX. ALLOZYME
DATA SUGGEST THAT A NEW ARTEMIA POPULATION IN SOUTHERN CHILE (50 DEGREES
29' S; 73 DEGREES 45' W) IS A. PERSIMILIS
LARVAE OF OSTREA EDULIS (L.) DURING STARVATION:
GROWTH, ENERGY AND BIOCHEMICAL SUBSTRATES
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